High-yield bond analysts usually resign themselves to a constant treadmill of visits to engineering firms, chemicals plants and pet food factories as they tirelessly assess the worth of the world’s corporates.
But one man has a better deal. Howard Goldberg, high-yield analyst at Salomon Smith Barney in the US, researches supermarkets and restaurants, and has become a connoisseur of eateries all over America.
In the name of accurate analysis Goldberg and the Salomon high-yield team have toured chains such as Denny’s and Jack in the Box, culminating in a visit to Planet Hollywood in Manhattan.
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