South China Sea Bubble?

Red chips have dominated headlines and share trading in Hong Kong in 1997. But who controls these new mainland-owned hongs? And how can analysts and investors value their fast-growing assets. Steven Irvine visits the new taipans.

A chat with a taipan

The man bankers talk to

It’s 10.27am on a rain-drenched morning in mid-June, less than two weeks before the handover of Hong Kong to China. It is the annual general meeting of a China-backed company in one of the territory’s top hotels.

The company is a record-breaker. When it listed in 1993 it locked up a staggering HK$240 billion ($31 billion) of investors’ money – more than all the notes and coins in circulation in the former colony, now a special administrative region of China.

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